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The Professional Mandolin is a must have in the kitchen for creating delicate julienne slices of carrot, zucchini or more, waffle and slicing of potatoes and taro, or varying the thickness of your slices.This superior tool allows you to adjust the blade in a seamless motion, eliminating loose blades and parts, with just a twist of the wrist. Thickness varies between four sizes, and an extra-wide stainless steel slicing deck lets food glide easily when secured with the hand guard. The non-skid feet will fold in for compact storage, and provide a secure surface in use. Let your imagination run riot, at create numerous slice variations.
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