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Enhance your cooking experience with Scanpan 28cm Tagine!
This Tagine allows you to transform your fresh and tasty ingredients into exciting and delicious dishes.
Scanpan Tagine is made of high quality 18/10 stainless steel and the lid perfectly mixes and preserves the flavours of ingredients made with ceramic.
The rim design allows for drip-free pouring and the handles are secured with stainless steel rivets. Compatible with all energy sources including induction, this range is as wide as it is popular.
The base of this Tagine can also be functional by keeping the dish warm which is the best ideal for soups, main dishes, salads, and desserts.
Make some unique and rich dishes with full of flavour using Scanpan Tagine!
Maintenance & Care
Before First Use
Wash the pan in hot soapy water with a nylon cloth/brush. Do not use harsh scourers
After cooking, do not put cold water in hot pan; wait until cool, remove all food and fat residue using hot soapy water and nylon cloth/brush; Heat tint or streak marks can be caused by excessive high heat. Do NOT use excessive high heat. To remove streak marks, mix 2 table spoons of bi-carb soda with water to create a paste. Apply the paste with a soft cloth in circular motion, then rinse off as normal.
For even better results, use the SCANPAN Stainless Steel/Copper Cream Cleanser for an “as new” finish.
- High quality 18/10 stainless steel
- Optimal 6.4mm thick bonded base
- Inside mirror polish with capacity markings
- Drip free pouring rim
- Twin side handles secured with rivets
- Attractive ceramic top
- North African cooking brought to you by SCANPAN
- Induction compatible