Stuff Every Sushi Lover Should Know

Sushi is one of the most popular foods in the world, but sushi lovers know there’s more to learn beyond the spicy tuna, salmon avocado, and california maki roll lunch special at your favorite restaurant.Sushi is a staple of the Japanese diet and has been perfected by sushi chefs for hundreds of years. Each component, from the fish to the rice to the nori, vegetables, wasabi, and soy sauce, work in perfect harmony to create a single bite of pure pleasure. But sushi is also intimidating, especially in Western cultures. Where do the fish come from? Are there seasons for sushi fish? How can one branch out at a sushi restaurant? What does omakase mean? And how does one make sushi at home? Within the pages of this pocket-sized guide, you’ll find information, how-tos, and trivia for sushi lovers at all levels. Experts and newbies alike will learn-Types of Sushi Fish and Their OriginsThe Importance of Sushi RiceSushi Etiquette10 Ways to Expand Your PalateHow to Slice FishAnd more!A pocket guide with everything you need to know to enjoy sushi ata restaurant or at home.Sushi is one of the most popular foods in the world, but fans of this Japanese cuisine know there’s more to learn beyond the maki roll lunch special at your favorite restaurant. Within the pages of this pocket-sized guide, you’ll find information, how-tos, and trivia for sushi lovers of all levels. Experts and newbies alike will learn. Types of Sushi Fish and Their Origins. How to Cook Rice Like a Sushi Chef. Sushi Etiquette. How to Select and Store Sushi-Grade Fish. How to Expand Your Sushi PalatePlus a glossary of essential sushi terms; tips for pairing sake, beer, and wine with sushi; step-by- step instructions for making sushi at home and hosting a sushi party; and more!